Ovens are, of course, the workhorses of the bakery and pastry shop and are essential for producing breads,cakes,cookies,pastries,and other baked items. Ovens are enclosed spaces in which food is heated, usually by hot air (except in  the  case  of  microwave  ovens, which  are  not  especially  useful  in  a bakeshop). Several kinds of ovens are used in baking. 
Steam is important in the baking of many kinds of breads, and i will discuss them later. Ovens used in bakeshops, including deck ovens, rack ovens, and mechanical ovens, may have steam injected into them during part of t baking cycle.
Friday, May 4, 2012
OVENS
7:40 PM
  bakery, baking cycle, deck ovens, mechanical ovens, ovens, pastry shop, rack ovens, steam
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Great article.
ReplyDeleteOf course, proper oven cleaning is a fairly important aspect. Therefore, we should choose only ovens that ensure high quality of use. For me, I like those https://kitchenfurniture.online/collections/ovens where I know they are made of stainless steel.
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